brckaboo (brckaboo) wrote in vegancooking,
brckaboo
brckaboo
vegancooking

repurposing a bad pumpkin pie

My friends bought a frozen vegan pumpkin pie for dessert. It was truly bad-- the texture was slimy/gummy and it tasted overwhelmingly of cloves. Even their 2 year old daughter spit it out. They of course sent it home with me.
I don't want to throw the pie away (only one tiny slice was eaten). Does anyone have ideas on how to repurpose it to make it into something edible? I'm thinking about scooping out the center, adding coconut milk (?) and making some sort of pudding, but even that I don't know if I'll eat. Hopefully you guys have some more creative, tasty ideas!!
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