vegantravels (vegantravels) wrote in vegancooking,
vegantravels
vegantravels
vegancooking

Steamed Garlic Cauliflower

Hey guys, long time no posting! :) Want to share one of my favourite cauliflower recipes, I usually make it for different holiday dinners. 

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Ingredients:
  • 1 large head cauliflower, separated into florets
  • 1-2 tsp italian seasoning
  • 2 cloves garlic, chopped
  • Salt and black pepper to taste
  • ½ cup or less cold pressed olive oil
  • 1 cup frozen corn (I use peaches&cream)

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Preparation:

Pour olive oil into a large skillet; add cauliflower and all ingredients except for corn.

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Bring heat to maximum, cover with lid, then reduce heat to medium and cook for 2-3 minutes. Then mix in frozen corn, cover with lid and cook for about 7 minutes on medium high setting. Covering with lid makes cauliflower release water, and as a result it comes out steamed rather than fried.

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I like serving it on mashed potatoes with avocados. This amount should be enough for 4 not very hungry people:) Enjoy!
More recipes here

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