in beats we trust (missruckus) wrote in vegancooking,
in beats we trust

question about kaffir limes leaves & lemongrass

i recently bought a package of fresh kaffir lime leaves and there is no way i can use it all before they go bad so i was thinking of drying them. how do i go about doing this?

i was also wondering what is th ebest way to chop lemongrass? i tend to split them down the middle lengthwise and then cut them into big pieces in the other direction.. which means i have to remove the lemongrass pieces after cooking and before eating (or have people ignore it in on their plates). if i cut them very small, is it possible to just eat them? what is the proper way to cut lemongrass?
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