House of a Thousand Allergies (sergernewbie) wrote in vegancooking,
House of a Thousand Allergies
sergernewbie
vegancooking

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what I cooked last night

It was really simple but tasty.

1 zucchini
1 summer squash
1/2 large sweet onion
1/2 12 oz. pkg of sliced mushrooms
4 stems Italian parsley, chopped

I cooked this in a Caphalon pan on medium heat with a tiny bit of olive oil until it was tender. It came out delicious. There were leftovers I had for lunch just now. I'm currently making up another batch.
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