Just searched through the memories and read the posts re: bread machines but didn't find the info I was looking for...
I have made bread machines recipes that called for powdered milk and just left that ingredient out (don't have soy powdered milk) and things turned out fine. However there are a few recipes I am itchin' to try that call for either milk or eggs or both - and not sure if leaving them out would work.
I looked at sites that have vegan bread machine recipes and it appears you can substitute soy milk for dairy - however, I am wondering if rice milk works just as well? Also, what is the best thing to replace the egg with?